by admin | Jul 24, 2013 | Blog
A recent Oxford University study found in blind taste tests that wine judges could not pick the difference between $30 and $630 bottles of champagne. It suggests that the perception of value (brand) trumps the evidence (taste). Yet so often in managing programs and...
by admin | Jul 22, 2013 | Blog
Managers, members and stakeholders involved in industry and sustainability bodies often know that their organisation is out of step with its market. They know innovation is needed for high performance, but can’t get momentum. In fact, the harder they try, the more...
by admin | Apr 22, 2013 | Blog
Natural Resource Management (NRM) and similar bodies face an ongoing challenge and tension to build their engagement and influence on NRM knowledge and practice. Experience says that there are no simple solutions, but evidence from the field provides powerful...
